Monday, March 29, 2010
Choereg Results
I can sum this up with just one word... D-E-L-I-S-H!!!
This is quite a time consuming bread and I really wasn't sure how it would turn out since many of my recent bread adventures have left me frustrated. However as I have stated before I am going to conquer bread on of these days so I was determined to give this a try.
I am so glad I did because this bread is absolutely fabulous. It made 4 loaves which is a good thing considering that we've almost polished one off. It's a little sweet, soft, and heavenly.
This is not to say it was without setbacks because there certainly were. First I pulled out the old Kitchen Aid to try mixing the bread with and I think it just added to clean-up and didn't help very much. I need to read the instruction manual since it may have some tips on how to actually do it. Second I made the dough too doughy! I am thinking one of my problems with making dense bread may be because I'm adding too much flour (not a fact, just a theory). With this in mind I was trying to be careful about that but created a new problem. For a bread cooked in a loaf this wouldn't have been a big deal but Choereg is braided!! Needless to say the braiding part was rather interesting but I managed to get it done.
All in all it was a huge success even though it's the most complex bread I made. This is the BEST bread I have made so far!! Baby steps...
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